{"product_id":"classic-german-baking-the-very-best-recipes-for-traditional-favorites-from-pfeffernusse-to-streuselkuchen","title":"Classic German Baking: The Very Best Recipes for Traditional Favorites, from Pfeffernüsse to Streuselkuchen","description":"\u003cp\u003eBy Luisa Weiss\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e“If you’re fascinated by German baking, by the recipes for kuchen, cakes, tortes, cookies, and yeasted sweets passed down through generations, then you’ll be as joyful as I am that Luisa Weiss has given us this beautifully written and photographed book. Here, at last, is our portal to learning more about the long tradition of German baking, which has influenced bakers around the world, and to recreating such wonders at home. Classic German Baking is a sweet adventure.” —Dorie Greenspan, author of \u003cem\u003eDorie’s Cookies\u003c\/em\u003e and the New York Times best-selling \u003cem\u003eBaking Chez Moi\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e“Even if you don’t have the stamina for homemade apple strudel or Black Forest cake, this Berlin-born food blogger will win you over with her sandy almond sugar cookies.”—\u003cem\u003eThe New York Times\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrom her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers, friends, family, and time-honored sources throughout Germany, Austria, and Switzerland. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGerman baking has influenced baking traditions around the world for generations and is a source of great nostalgia for those of German and Central European heritage. Yet the very best recipes for Germany’s cookies, cakes, tortes, and breads, passed down through generations, have never before been collected and perfected for contemporary American home bakers. Enter Luisa Weiss, the Berlin-based creator of the adored Wednesday Chef blog and self-taught ambassador of the German baking canon.\u003c\/p\u003e\n\u003cp\u003eWhether you’re in the mood for the simple yet emblematic Streuselkuchen, crisp and flaky Strudel, or classic breakfast Brötchen, every recipe you’re looking for is here, along with detailed advice to ensure success plus delightful storytelling about the origins, meaning, and rituals behind the recipes. Paired with more than 100 photographs of Berlin and delectable baked goods, such as Elisenlebkuchen, Marmorierter Mohnkuchen, and Schwarzwälder Kirschtorte, this book will encourage home bakers of all skill levels to delve into the charm of Germany’s rich baking tradition.\u003c\/p\u003e\n\u003cp\u003eClassic German Baking is an authoritative collection of recipes that provides delicious inspiration for any time of day, whether it’s for a special breakfast, a celebration with friends and family, or just a regular afternoon coffee-and-cake break, an important part of everyday German life.\u003c\/p\u003e\n\u003cp\u003eHardcover\u003cbr\u003e288 pages\u003cbr\u003eTen Speed Press, 2016\u003cbr\u003e8.24 x 1.12 x 10.1 inches\u003cbr\u003eISBN 9781607748250     \u003cbr\u003eGerman Cookbook\u003c\/p\u003e","brand":"vendor-unknown","offers":[{"title":"Default Title","offer_id":49798531809448,"sku":"9781607748250","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0175\/8594\/files\/Classic_German_Baking_The_Very_Best_Recipes_for_Traditional_Favorites_from_Pfeffern_sse_to_Streuselkuchen.jpg?v=1727112875","url":"https:\/\/neue-galerie-design-shop.myshopify.com\/products\/classic-german-baking-the-very-best-recipes-for-traditional-favorites-from-pfeffernusse-to-streuselkuchen","provider":"Neue Galerie Design Shop \u0026 Book Store","version":"1.0","type":"link"}